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dk
jiàng shāo pái gǔ
酱烧排骨 
Braised Spare Ribs in Brown Sauce
luó hàn dǔ
罗汉肚 
Pork Tripe Stuffed with Meat
cuì dòu yù mǐ lì
翠豆玉米粒 
Sautéed Green Peas and Sweet Corn
pá jī tuǐ
扒鸡腿 
Grilled Chicken Legs
hóng zǎo zhēng nán guā
红枣蒸南瓜 
Steamed Pumpkin with Chinese Dates
hóng shāo xiǎo huáng yú dòu fu
红烧小黄鱼豆腐 
Braised Small Yellow Croakers and Tofu
gān bèi xiān fǔ zhú cǎo gū
干贝鲜腐竹草菇 
Braised Dried Scallops with Straw Mushrooms and Tofu Skin
jī róng dòu huā
鸡茸豆花 
Minced Chicken Soup
shān chéng xiě wàng
山城血旺 
Sautéed Eel with Duck Blood Curd
shā chá niú sōng fàn
沙茶牛松饭 
Fried Rice with Minced Beef and BBQ Sauce