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Current Location: Homepage » Chinese Culture » Chinese Food Menu » Main Body

食物名称的中英对照 家庭特色菜(鸡、鸭、乳鸽)

Time:2015-08-30Source:Internet
Profile:家庭特色菜(鸡、鸭、乳鸽)
(单词翻译:双击或拖选)
  香妃鸡(Steamed chicken with saltedsauce)
糖醋鸡块(Chicken in sweet and sour sauce)
三杯鸡翼(Chicken wings in three cups sauce)
赛海蜇拌火鸭丝(Shredded roast deck with wnow fungus)
杂菜拌鸭脷(Duck tongues with assorted Vegetables)
卤炸乳鸽(Deep-frie pigeon in spiced sauce)
蜜糖子姜鸡(Honey chicken with ginger shoors)
苹果咖喱鸡(Curry chicken with apple)
百花凤翼(stuffed chicken wings with shrimp paste)
香荽鸭翼(Duck wings with coriander)
陈皮鸭脷(Fried duck tongues with tangerine peel)
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Hot Tags: food culture


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