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Current Location: Homepage » Chinese Culture » Chinese Food Menu » Main Body

海 鲜 Seafood

Time:2015-08-30Source:Internet
Profile:海 鲜 Seafood
(单词翻译:双击或拖选)
干烧虾 / 干贝 Hot Braised Prawns or Scallops Rich flavorful broth, simmered for hours with pork ribs, ham, tofu skin knots and winter bamboo shoots 9.00
绍溜虾 Prawns in Shaoxing Wine   Prawns sauteed with tree ear mushrooms and tossed in Shaoxing wine sauce 9.00
干烹虾 Garlic Fried Prawns   Prawns lightly fried, tossed with chili flakes, garlic and scallions 9.00
宫保虾 / 干贝 Kung Pao Prawns or Scallops   Prawns or scallops stir-fried with bamboo shoots, peanuts and chili peppers 9.00
清炒虾仁 Baby Shrimps Sauteed   Baby shrimps, lightly stir-fried, topped with shredded scallions 12.00
豆苗虾仁 Baby Shrimps with Pea Greens 12.00
鱼香虾 / 干贝 Prawns or scallops in Garlic Sauce   Foil baked prawns or scallops in rich spicy garlic sauce with tree ear mushrooms and baby corn 9.00
豆豉虾 / 干贝 Prawns or Scallops in Black Bean Sauce   Prawns or Scallops stir-fried in black bean sauce with onions and sweet bell peppers 9.00
铁板虾 Iron Platter Prawns   Prawns stir-fried with baby corn, broccoli, straw mushrooms, and served on hot iron platter with julienne onions 9.50
檬辣虾 Garlic Lemon Prawns   Prawns lightly fried, tossed in lemon sauce with garlic and chili flakes 9.00
宫保鲜尤 Kung Pao Calamari   Fresh calamari stir-fried with bamboo shoots, peanuts and dry chili peppers 8.50
酸白菜辣尤鱼 Spicy Calamari with Sour Chinese Cabbage 8.50
虾子乌参 Sea Cucumbers with Shrimp Roe   Fine quality sea cucumbers braised with shrimp roe in luscious brown sauce 11.00
红烧乌参 Sea Cucumbers with Pork 11.00
五更海鲜 Seafood Fire Pot   Prawns, scallops, calamari, fish fillets and clams stir-fried with pickled mustard greens and soft tofu in chili garlic sauce, serve in fire pot 11.00
鲜菇鳝糊 Eel with Shiitake Mushrooms in Heated Garlic Oil 11.00
韭黄鳝糊 Eel with Yellow Garlic Chives with Heated Garlic Oil 11.00
生炒鱼片 Fish Fillet with Vegetables 8.00
醋溜鱼片 Sweet and Sour Fish Fillets 8.00
豉汁炒蚬 Clams with Black Bean Sauce 8.50
九层塔炒蚬 Clams with Fresh Basil 9.00
豆酥雪鱼 Poached Sable Fish with Garlic Crisp 17.00
豆瓣全鱼 Spicy Fish in Doe Bon Sauce with Garlic seasonal
松鼠全鱼 Crispy Sweet and Sour Fish seasonal
湖南脆皮全鱼 Hunan Crispy Fish   Fresh whole fish deep fried until crispy, topped with spicy sweet garlic sauce seasonal
清蒸全鱼 Steamed Fish seasonal
鲶鱼两吃 Two-Dish Cat Fish   Live catfish prepared in two different dishes of your choice (ask your waiter for suggestions) seasonal
各式螃蟹 Live Crab   Choice of styles: Shanghai bean sauce; spicy garlic fried; steamed; ginger and scallion sauce; creamy foo yung sauce or black bean sauce seasonal
各式龙虾 Live Lobster   Choice of styles: Ginger and scallion sauce; Shaoxing wine sauce; or braised in light stock seasonal
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