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Current Location: Homepage » Chinese Culture » Get Fed in China 吃在中国 » Main Body

Get in Fed in China - 主食、小吃 Rice, noodles and snacks04

Time:2014-03-31Source:Internet
Profile:主食、小吃 Rice, noodles and snacks
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zhǔ shí, xiǎo chī
主食、小吃 Rice, noodles and snacks

生煎锅贴 Guotie Stuffed with Pork
香煎菜肉锅贴 Guotie Stuffed with Vegetable and Pork
脆炸芋头糕 Fried Taro Cake
冻马蹄糕 Water Chestnut Jelly
红豆糕 Red Bean Cake
红豆椰汁糕 Red Bean and Coconut Pulp Cake
花生糕 Peanut Cake
黄油马拉糕 Steamed Brown Sugar Cake
清香黄金糕 Fried Sponge Cake
香煎黄金糕 Pan-Fried Sponge Cake

香煎萝卜糕 Pan-Fried Turnip Patties with Bacon
果皇糕 Baked Fruit Cake
各式炒年糕 Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken)
豌豆糕 Steamed Pea Flour Cake
冰肉椰蓉蛋糕 Minced Pork (Fat) Cake Coated with Coconut Mash
XO炒萝卜糕 Fried Turnip Cake with XO Sauce
粢饭糕 Glutinous Rice Roll
粢饭团 Glutinous Rice Balls
金银迷你馒头 Steamed and Deep-Fried Mini Bun
生煎馒头 Pan-Fried Steamed Bun

炸馒头 Deep-Fried Steamed Bun
鲜奶馒头 Steamed Bun with Milk
烤馒头 Baked Bun
椒盐花卷 Steamed Twisted Rolls with Salt and Pepper
麻酱花卷 Steamed Twisted Rolls with Sesame Paste
小笼葱油花卷 Steamed Twisted Rolls with Scallion
黑米小窝头 Wotou with Black Rice ( Steamed Black Rice Bun)
宫廷小窝头 Royal Wotou (Steamed Corn Bun)
白粥 Rice Congee
香菇鸡丝粥 Porridge with Black Mushrooms and Shredded Chicken

极品粥 Assorted Seafood Porridge
南瓜粥 Pumpkin Porridge
皮蛋瘦肉粥 Minced Pork Congee with Preserved Egg
生滚海鲜粥 Seafood Congee
小米粥 Millet Congee
牛肉粥 Minced Beef Congee
地瓜粥 Congee with Sweet Potato Congee
小米金瓜粥 Millet Congee with Pumpkin
绿豆粥 Congee with Mung Bean Congee
腊八粥 Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month)

叉烧酥 BarbecuedBBQ Pork Pastry
咖哩牛肉酥盒 Curry Beef Puff
榴莲酥 Crispy Durian Cake
蜜汁叉烧酥 Honey BBQ Pork Puff
蘑菇鸡肉酥盒 Chicken Fricassee Vol-au-vent
南瓜酥 Pumpkin Puff
松子叉烧酥 BBQ Pork Pastry with Pine Nuts
香酥韭菜盒 Crispy Shrimp Dumplings with Leek
芝麻叉烧酥 Roast BBQ Pork Pastry with Sesame
莲蓉酥 Lotus Seed Puff Pastry

水果酥 Fresh Fruit Puff Pastry
蛋黄酥 Egg-Yolk Puff
蛋黄莲茸酥 Pastry Puff with Lotus Seed Paste and Egg Yolk
蛋挞 Egg Tart
小鸭酥 Duckling-Shaped Crispy Puff
鸭油萝卜丝酥 Pan-Fried Turnip Cake with Duck Oil
北京鸡汤馄饨 Wonton in Chicken Soup, Beijing Style
菜肉大馄饨 Pork and Vegetable Wonton
鲜虾小馄饨 Shrimp Wonton
菜肉馄饨 Pork and Vegetable Wonton

虾肉云吞汤 Shrimp Wonton Soup
鸡汤云吞 Chicken Wonton Soup
上汤云吞 Wonton Soup
红油抄手 Meat Dumplings in Spicy Sauce
酸菜龙抄手 Wonton Soup with Preserved Vegetable
四川龙抄手 Sichuan Style Wonton, Sichuan Style
蛋煎韭菜盒 Deep-Fried Egg-Coated Leek Dumplings
醪糟汤圆 Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup
汤圆 Tangyuan (Glutinous Rice Balls)
四川汤圆 Tangyuan,Sichuan Style

元宵 Yuanxiao (Glutinous Rice Balls for Lantern Festival)
炸云吞 Deep-Fried Wonton
咸点 Assorted Salty Chinese Pastry
香肠卷 Sausage Rolls
香煎腐皮卷 Pan-Fried Tofu Skin Rolls Stuffed with Shrimps
山菌金针肉卷 Rolls Stuffed with Mushroom and Pork Rolls
老北京肉卷 Meat Rolls, Beijing Style
油煎蛋皮肉卷 Pan-Fried Egg Rolls
蒜香炸虾卷 Deep-Fried Shrimp Rolls with Garlic
口蘑煎蛋卷 Mushroom Omelets
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