Chinese Food Menu 中式餐单 Lesson 2

liáng bàn qié ní

1　凉 拌 茄 泥

Mashed eggplant in sauce

táng cù lĭ yú

2　糖 醋 鲤 鱼

Carp in sweet and sour sauce

yú xiāng ròu sī

3　鱼 香 肉 丝

Fish-flavored shredded pork

qīng zhēng páng xiè

4　清 蒸 螃 蟹

Steamed crabs

má pó dòu fu

5　麻 婆 豆 腐

Stir-fired bean curd in spicy sauce

tiĕ băn niú liǔ

6　铁 板 牛 柳

Beef with ginger and scallions on a hot plate