Chinese Food Menu 中式餐单 Lesson 13

Hóng shāo lì zi jī

1　红　烧　栗　子　鸡

Chestnuts and chicken braised in brown sauce

Yú zhī yóu mài cài

2　鱼　汁　油　麦　菜

Green leafy vegetables fried in fish sauce

Cù liū tŭ dòu sī

3　醋　溜　土　豆　丝

Sliced potato fried with vinegar

Xiăo cōng bàn dòu fu

4　小　葱　拌　豆　腐

Bean curd mixed with chopped green onion

Yín yá niú ròu sī

5　银　芽　牛　肉　丝

Fried shredded beef with bean sprouts

Kŭ guā kòu pái gŭ

6  苦   瓜   扣   排   骨

Braised bitter gourd with spareribs