hǎi xiān lèi
海鲜类 Seafood
菜远虾球 Sautéed Prawn with Shanghai Greens
点桃虾球 Walnut Shrimps
油泡虾球 Crystal Prawn
柠檬虾球 Sautéed Prawn with Lemon
四川虾球 Stir-Fried Prawn, Sichuan Style
豆瓣酱鲜鱿 Sautéed Squid with Soy Bean Paste
韭王象拔蚌 Sautéed Chive with Geoduck Clam
韭王花枝片 Sautéed Chive with Squid
豉汁炒三鲜 Sautéed Mixed Seafood with Black Bean Sauce
马拉盏炒鱿鱼 Sautéed Squid with Shrimp Paste
双菇鲜带子 Sautéed Fresh Scallop with Mushrooms
豉汁炒大蚬 Sautéed Clam with Black Bean Sauce
葱姜生蚝 Sautéed Oyster with Ginger and Scallion
豉汁炒青口 Sautéed Mussel with Black Bean Sauce
豉汁豆腐蒸带子 Steamed Scallop and Tofu in Black Bean Sauce
清蒸蒜蓉带子 Steamed Scallop with Chopped Garlic
豉汁煎焗塘虱 Pan-Fried Catfish with Black Bean Sauce
蒸金钱片塘虱 Steamed Catfish
辣汁串烧鱼 Fish Kebab with Chili Sauce
西兰炒雪鱼球 Sautéed Codfish Balls with Broccoli
菜远石斑球 Sautéed Sea Bass Balls with Shanghai Greens
油泡石斑球 Fried Sea Bass Balls
川味石斑球 Sea Bass Balls, Sichuan Style
咕噜石斑球 Sweet and Sour Sea Bass Balls
鱼腐扒菜胆 Braised Fish Curd with Shanghai Greens
菜胆肘子炖海中宝 Double-Boiled Fish Maw, Sea Cucumber and Ham with Cabbage
冬草花炖海星 Stewed Starfish with Aweto
洋葱煮鱼 Boiled Fish with Onion
干炸多春鱼 Deep-Fried Shisamo
榄仁炒鱼环 Sautéed Minced Dace with Olive Seeds
京酱龙虾球 Lobster Balls in Sweet Bean Sauce
酱油蟹 Fried Crabs with Soy Sauce
醋溜蟹 Sautéed Crabs with Sour Sauce
清汤蟹肉 Crab Meat in Broth
黑椒鳝球 Sautéed Eel Balls with Black Pepper
香辣芙蓉鱼 Spicy Fish Filets with Egg White
水煮鱼 Fish Filets in Hot Chili Oil
香煎黄板刁 Pan-Fried Catfish
锅仔鱼籽 Stewed Fish Roe
清蒸武昌鱼 Steamed Wuchang Fish
红烧带鱼 Braised Ribbonfish in Brown Sauce
酸汤鱼 Fish in Sour Soup
百花酿露笋 Steamed Asparagus with Minced Shrimp
石钵XO酱水晶粉 Braised Sheets of Starch with XO Sauce in Stone Pot
翅汤青瓜虾球 Cucumber and Prawn in Shark's Fin Soup
XO酱爆北极裙 Quick-Fried Fringe Shell with XO Sauce
蜜豆百合炒鱼菘 Sautéed Fish Floss with Sweetened Beans and Lily Bulbs
石钵蟹黄豆腐 Stewed Crab Roe and Tofu in Stone Pot
芥兰鲜鱿 Sautéed Squid with Chinese Broccoli
花椒甲鱼 Turtle with Sichuan Pepper
泡椒甲鱼 Turtle with Pickled Peppers
酸辣鲶鱼 Hot and Sour Catfish
糊辣基围虾 Fried Shrimp with Hot Pepper
铁板饼子焖鱼 Pancake with Braised Fish
木瓜鱼翅 Shark's Fin with Papaya
蚝皇鲍鱼 Braised Abalone in Oyster Sauce
鲍汁扒鲍贝 Braised Abalone in Abalone Sauce
黑椒蚕豆炒双鲍 Sautéed Abalones with Black Pepper and Broad Beans
西法大虾 Prawns Cooked in Western Style
澳带烩鱼肚 Braised Fish Maw with Scallops
韭香武昌鱼 Wuchang Fish with Leeks
腰果鲜虾仁 Sautéed Shelled Shrimps with Cashew Nuts
烤鲶鱼 Roasted Fresh Catfish
水煮鲜鱿 Fresh Squid in Hot Chili Oil
酸辣鳝丝 Hot and Sour Shredded Eel
野山珍鲈鱼 Perch with Mushrooms
清蒸大闸蟹 Steamed Dazha Crabs
白灼虾 Scalded Prawns
醉蟹 Liquor-Soaked Crabs
太白竹篓虾 Taibai Prawns in Bamboo Basket
海参锅巴 Sea Cucumber with Crispy Rice
鸡茸鱼翅 Shark's Fin with Minced Chicken
松子黄鱼 Yellow-Fin Tuna with Pine Nuts
红油鱼肚 Fish Maw in Chili Sauce
茄汁鱼片 Fish Filets with Tomato Sauce
黄酒脆皮虾仁 Crispy Shrimps with Yellow Wine Sauce