90后青年卖得一手好酱油 Post-90s inheritor makes quality soy sauce with good sales

 Wu Huaqing, born in the 1990s, is a third generation inheritor of Xiaowutang soy sauce(小浯塘古法酱油), a traditional local product(产品 chǎnpǐn ). Taking over(接手 jiēshǒu) the techniques(技术 jìshù) from his grandfather Wu Zongzhong for five years, he strives for innovation(创新 chuàngxīn) while sticks to the tradition to make quality soy source, as result, he succeeded in selling his product through the internet to foreign countries as Philippines, Singapore and Vietnam.

 

中餐常用调味料 Common Chinese seasoning

[yóu] 油 oil

[yán] 盐 salt

[cù] 醋 vinegar

[jiàngyóu] 酱油 soy source

[báitáng] 白糖 white sugar

[wèijīng] 味精 Monosodium Glutamate

[diànfěn] 淀粉 starch

[liàojiǔ] 料酒 cooking wine

[bājiǎo] 八角 star anise

[wǔxiāng fěn] 五香粉 five spice powder

[bái hújiāo fěn] 白胡椒粉 white pepper powder

[huājiāo] 花椒 prickly ash seed

[huíxiāng] 茴香 fennel

[gān làjiāo] 干辣椒 dried chili

[ròuguì] 肉桂 cinnamon

[chénpí] 陈皮 dried orange peel