The much anticipated sequel to CCTV's popular documentary A Bite of China aired over the weekend.
在观众望眼欲穿的等待中,央视纪录片《舌尖上的中国2》终于在上周末首播。
However, the reaction was mixed. For those who appreciated the humanistic element of the first film, the stories of the people behind the food is where the real attraction of the show lies. However, those more interested in the food itself, have found that the new edition of the show has gone a bit too far in this aspect.
但播出后观众反应不一:有些人认为第一集中的人文元素更吸引人,食物背后的人物故事才是真正的看点;但对食物更感兴趣的吃货们则表示续集在这个方面显得过犹不及。
The first season of A Bite of China is probably the most popular documentary on CCTV, introducing its many viewers as potential consumers of the various local delicacies featured in the programme.
《舌尖上的中国1》是央视最受欢迎的纪录片,节目中向观众介绍了各地的多种美食。